基本解释：L-抗坏血酸,维生素C
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Using phosphoryl chloride as catalyst, 5,6-O-isopropylidene ascorbic acid was prepared by the reaction of Vc and acetone, then the product was treated with phosphoryl chloride to produce Magnesium L-ascorbate-2-phosphate.在三氯氧磷催化剂作用下,Vc首先与丙酮反应生成5,6-O-异丙叉-L-抗坏血酸(IAA),再与三氯氧磷发生磷酰化反应合成得到。
The refined konjac meal was used as the carrier, loading sodium diacetate and Vc to produce the rice biological antistaling agent.利用魔芋精粉作载体,负载双乙酸钠、L-抗坏血酸混合剂,通过正交试验方法研制出大米生物保鲜剂的最佳工艺参数配比A2B4C3,即:魔芋精粉0。
The effects of ozone treatment on Vc and reducing sugar were evaluated in this paper.分析了臭氧处理对L-抗坏血酸(Vc)和还原糖的影响,试验表明臭氧对于Vc纯品和青椒浆中的Vc有很高的降解率;而对于青椒果实中的Vc则没有影响。
Feed additive--Vitamin C (ascorbic acid)GB7303-1987饲料添加剂维生素C(抗坏血酸)
Food additive--Vitamin C(Ascorbic acid)GB14754-1993食品添加剂维生素C(抗坏血酸)
ascorbic acid抗坏血酸(维生素C)
Vitamin C(ascorbic acid)Water-soluble organic compound important in animal metabolism.维生素C(亦称抗坏血酸):类似六碳醣类的水溶性有机化合物,在动物代谢作用中具有重要功能。
The average consumption of niacin and ascorbic acid was adequate of retinol equivalent and riboflavin was low.维生素中烟酸和抗坏血酸摄入充足，视黄醇当量和核黄素摄入偏低。
Scurvy (or vitamin C deficiency)：Nutritional disorder caused by deficiency of vitamin C.坏血(bìng)(亦称维生素c缺乏(bìng)):因维生素c缺乏而引起的营养性疾(bìng)。
Vitamin C, found in citrus fruits, prevents scurvy.柑桔类水果中含有维生素C，可防治坏血(bìng)。
Vitamin B12 is destroyed by oxidizing and reducing agents, by aldehydes, ascorbic acid, ferrous salts, vanillin and acacia.维生素B12可被氧化剂和还原剂、醛类抗坏血酸、二价铁盐、香草醛和阿拉伯树胶破坏。
Antioxidant Effect of 5-Methyltetrahydrofolate Stronger Than Ascorbic Acid5-甲基四氢叶酸抗氧化效应强于维生素C(英文)
Antioxidant Vitamins C and E in Cardiovascular Disease Research抗氧化维生素C、E治疗心血管(bìng)的研究进展
Vitamin C is destroyed when overheated.维生素C受热过度就会被破坏。
Limited value measurement of Vitamin C concentration in blood that interferes uric acid measurable accuracy血液维生素C浓度干扰尿酸检测准确性的限值测定
Studies on Recovery Process of 2-keto-L-gulonic acid in Production of Vitamin C维生素C生产中古龙酸回收工艺研究
Eat vitamin B and C can boost up our resistancy.维生素B和C可以增强人的抵抗力。
Vitamin B and C can enhance people's resistance.维生素B和C可以增强人的抵抗力。
The Experimental Study of the Antioxidant Activities of Vitamin C、E Administrated with Different Levels in Guinea Pigs and Rats;不同剂量维生素C、E抗氧化作用研究
Study on the Synthesis Conditions of Vitamin C Magnesium Phosphate维生素C磷酸酯镁合成工艺条件研究
Regulation of Vitamin C on Retinoic Acid Receptor β Gene维生素C对视黄酸受体β基因的调控
