基本解释：槟榔素
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Betel nut mold of the advantages of raw materials and the development of fungicide;槟榔原料优势霉菌分析及防霉剂的研制
The suitable temperature and humidity for fresh preservation of betel nut in store hasbeen reported here.本文对槟榔贮藏保鲜的最适温度、湿度及贮藏环境中氧和二氧化碳等气体成分的最适组成进行了研究。
The inteneration of areca hull using cellulose enzyme coupled with high pressure treatment had been explored in this paper.采用高压耦合纤维素酶水解技术软化槟榔壳。
A HPLC procedure for the assay of combind sweeting saccharin,Benzonic acid and sorbic acid in the areca with 4μm Nova-prak C 18 .用高效液相色谱法测定槟榔中的糖精、苯甲酸和山梨酸 ,选用C18柱 (柱温 30℃ ) ,以体积比为 30∶70的甲醇、磷酸缓冲液 (pH5·5 )混合液为流动相 ,在 2 30nm波长检测。
Effect of Areca nut on gastrointestinal of normal peptide and its function of improving the gastrointestinal motility;槟榔对胃肠激素的影响与其促胃肠运动的关系
Areca catechu, of which areca nut is a fruit, is one of the palm species and contents several nutrients as well as many pharmacologically active compounds.槟榔是棕榈科植物槟榔的干燥成熟种子,含有多种人体所需的营养元素以及多种生理活性成分,是一种常用的中(yào)。
Objective: To observe the effect of Areca nut decoction on gastric smooth muscle contraction of rats with functional dyspepsia (FD).目的 :观察槟榔对功能性消化不良 (FD)模型大鼠胃平滑肌运动的影响。
Bioassay guided isolation for principles from Semen Arecae possessing the anti-malaria synergistic effect with allylpyrocatechol;槟榔中与烯丙基焦儿茶酚具有协同抗疟疾作用化合物的生物活性导向分离(英文)
Effect of the Semen Arecae on animal gastrointestinal activity;槟榔水提液对胃肠运动的影响
Quality Analysis of Semen Arecae in Markets;市售商品槟榔饮片质量分析
A Preliminary Study on Allelopathy of Areca catechu L.and Hevea brasiliensis;槟榔、橡胶化感作用的初步研究
A comparative study of 3 main nutritions and fruit characteristics of common breeds of Areca catechu L. in Hainan;海南槟榔常见品种果实性状及三大营养成分比较研究
Effects of Areca catechu L.on gastrointestinal motility in animals;槟榔对动物胃肠运动的影响
